The Art and Science of Mushroom Farming | Poudre Pub Talk

Discover everything you ever wanted to know about mushroom farming.

Speakers: Luci Womack and Jared Scherger, Owner/Operator of Hazel Dell Mushroom Farm

Hazel Dell Mushrooms has been producing top-quality, specialty certified organic mushrooms for the Rocky Mountain region since 1997. The farm is proudly family-owned and operated by Fort Collins locals Lucinda Womack and Jared Scherger, where they bring together experience and modern techniques to produce the best exotic mushrooms around. Hazel Dell grows 13 different varieties and supplies their product to high-end local restaurants, farmers markets, food distributors and large regional grocery stores.

Poudre Pub Talks are an annual educational series hosted by the Cache la Poudre River National Heritage Area that bring experts to your favorite local breweries for informational conversations about our community’s culture, history, recreation, ecology, and stewardship.
Giveaway Rules: Any donation of any amount to the heritage area offers you the opportunity to enter the giveaway. Participants must be present to win.